
Tomato & Vegetable 8Kg Granul
Features
• N-P-K ratio 4-3-7 formulated specifically for tomato and other vegetable crops.
• Organic ingredients to support soil biology and meet organic gardening contexts.
• Added calcium to support cell development and reduce physiological disorders.
• Added kelp to supply natural micronutrients and growth-support compounds for plant vigor.
• Apply as starter at transplanting, as side-dress during early fruit set, or as routine feed through the fruiting period.
• Suitable for soil, raised beds, planters, and container use to maintain nutrient balance across vegetable types.
• Organic ingredients to support soil biology and meet organic gardening contexts.
• Added calcium to support cell development and reduce physiological disorders.
• Added kelp to supply natural micronutrients and growth-support compounds for plant vigor.
• Apply as starter at transplanting, as side-dress during early fruit set, or as routine feed through the fruiting period.
• Suitable for soil, raised beds, planters, and container use to maintain nutrient balance across vegetable types.
Description
Tomato and vegetable fertilizer 4-3-7 supplies targeted organic nutrition formulated at N-P-K 4-3-7 for tomato and other vegetable crops. It contains organic ingredients plus added calcium and kelp to provide balanced macro- and micronutrients. Nitrogen supports steady foliage growth, phosphorus promotes root and bloom development, and potassium aids fruit set and fruit quality. Calcium strengthens cell walls and helps reduce physiological disorders, while kelp supplies natural micronutrients and growth-support compounds that aid plant vigor. Gardeners apply this product as a starter at transplanting, as a side-dress during early fruit set, or as a routine feed through the fruiting period to maintain nutrient balance and support crop performance. Use in rows, beds, raised planters, and containers as part of normal cultural practices. When combined with proper irrigation and crop care, the formulation promotes stronger plants, consistent yields, and improved flavor across fruiting and leafy vegetables requiring balanced, organic-based nutrition.